Navigating the professional landscape requires access to transparent and detailed company information, particularly concerning compensation structures. This article aims to provide a comprehensive overview of Khiva Restaurant salaries, offering valuable insights for prospective employees, industry analysts, and anyone interested in the operational and financial aspects of this esteemed establishment. Understanding the remuneration offered at Khiva Restaurant is a key factor for many individuals considering career opportunities, and this guide seeks to illuminate the various pay scales and financial considerations associated with employment at the company.
Furthermore, this exploration extends beyond mere salary figures. We will delve into essential Khiva Restaurant company information, encompassing aspects such as its organizational culture, potential career development pathways, and the overall employee value proposition. This detailed examination of Khiva Restaurant seeks to equip readers with a thorough understanding of not only the Khiva Restaurant pay scale but also the broader context of its corporate environment, making it an indispensable resource for informed decision-making regarding employment or professional engagement with the company.
Salary Ranges at Khiva Restaurant for All Positions in 2025
This section outlines the projected monthly salary ranges for various positions at Khiva Restaurant in 2025. It is important to understand that these figures are estimates based on general industry averages in Pakistan and may vary depending on factors such as an individual’s experience, specific qualifications, the restaurant’s location, and overall performance. The salaries are presented in Pakistani Rupees (PKR).
| No. | Jobs & Positions | Estimated Salary/month (PKR) |
|---|---|---|
| 1. | General Manager | 180,000 – 350,000 |
| 2. | Restaurant Manager | 120,000 – 220,000 |
| 3. | Assistant Restaurant Manager | 80,000 – 150,000 |
| 4. | Executive Chef | 150,000 – 300,000 |
| 5. | Sous Chef | 90,000 – 160,000 |
| 6. | Chef de Partie (Section Chef) | 60,000 – 100,000 |
| 7. | Commis Chef (Junior Chef) | 40,000 – 70,000 |
| 8. | Pastry Chef | 70,000 – 130,000 |
| 9. | Kitchen Helper / Porter | 28,000 – 45,000 |
| 10. | Head Waiter / Captain | 50,000 – 80,000 |
| 11. | Waiter / Server | 35,000 – 60,000 (excluding tips) |
| 12. | Host / Hostess | 40,000 – 65,000 |
| 13. | Bartender | 45,000 – 75,000 |
| 14. | Barista | 40,000 – 70,000 |
| 15. | Cashier | 35,000 – 55,000 |
| 16. | Dishwasher | 25,000 – 40,000 |
| 17. | Cleaner / Janitor | 25,000 – 40,000 |
| 18. | Procurement Officer / Buyer | 60,000 – 110,000 |
| 19. | Marketing Executive | 70,000 – 120,000 |
| 20. | Accountant | 65,000 – 115,000 |
| 21. | Human Resources Officer | 70,000 – 130,000 |
| 22. | Security Guard | 30,000 – 50,000 |
The salaries provided are base monthly figures. For service staff such as waiters, additional income from customer tips and service charges (if applicable) can significantly supplement their earnings. Furthermore, benefits packages, bonuses, and other allowances are not included in these figures and may vary by position and the company’s policies.
About Khiva Restaurant
Khiva Restaurant is distinguished for its dedication to offering authentic Central Asian cuisine, with a pronounced focus on the rich culinary heritage of Uzbekistan. The establishment strives to create a genuine dining experience, aiming to transport its patrons to the historic regions of the Silk Road through its meticulously prepared dishes and thematic ambiance.
While specific details regarding its exact founding year or a comprehensive list of all operational branches may not be publicly detailed in all contexts, Khiva Restaurant is consistently recognized for its commitment to quality ingredients and traditional preparation methods. The core philosophy often centers on preserving and presenting the cultural significance embedded within its culinary offerings.
Cuisine and Specialization
The menu at Khiva Restaurant typically showcases a variety of dishes that are staples in Uzbek and broader Central Asian gastronomy. Patrons can often expect to find renowned items such as:
- Plov (Pilaf): A signature rice dish often considered the national dish of Uzbekistan.
- Samsa: Savory pastries filled with meat or vegetables.
- Lagman: A hearty noodle soup with meat and vegetables.
- Shashlik (Kebabs): Grilled skewers of marinated meat.
Beyond the food, the restaurant often emphasizes an atmosphere that reflects Central Asian culture, contributing to a holistic and immersive dining experience.
Benefits and Perks at Khiva Restaurant
Khiva Restaurant is committed to fostering a supportive and rewarding work environment for its team members. As part of this commitment, the company offers a package of benefits and perks designed to support employee well-being and professional growth. While specific offerings may vary based on role and employment status, the following represents common areas of focus.
Health and Wellness
Eligible employees at Khiva Restaurant may have access to a range of health-related benefits. These typically aim to provide comprehensive support for physical and mental health. Potential offerings include:
- Medical Insurance: Options for health coverage to manage medical expenses.
- Dental Insurance: Coverage for routine and specialized dental care.
- Vision Insurance: Benefits for eye examinations and corrective eyewear.
Financial and Time-Off Benefits
Khiva Restaurant recognizes the importance of financial security and work-life balance. Employees may benefit from:
- Competitive Compensation: Salaries and wages designed to be competitive within the industry.
- Paid Time Off (PTO): Including vacation days and sick leave, allowing employees to rest and recharge.
- Employee Meal Discounts: Significant discounts on restaurant food, and potentially complimentary meals during shifts.
Career Development and Work Environment
The restaurant often invests in its staff through:
- Training Programs: Opportunities for on-the-job training and skill enhancement.
- Opportunities for Advancement: A culture that may promote from within.
- A positive and inclusive work culture that values teamwork and respect.
It is important to note that the availability and specifics of these benefits can differ and prospective employees should confirm details during the hiring process.
Advantages of Working at Khiva Restaurant
Khiva Restaurant is committed to providing its employees with a rewarding work experience. This commitment extends beyond mere salary, often encompassing a suite of valuable benefits and opportunities for professional growth, fostering a positive and engaging workplace.
Key Employee Advantages
Employees at Khiva Restaurant can typically expect several advantages, contributing to a positive and developmental work setting. These may include:
- Competitive Compensation: Salaries are structured to be competitive within the hospitality industry, reflecting the skills and dedication of the team. This ensures that employees feel valued for their contributions.
- Professional Development: Opportunities for comprehensive training and skill enhancement are often provided, supporting career advancement within the company and the broader culinary field. This may include learning about specialized Central Asian culinary techniques.
- Positive Work Culture: Khiva Restaurant often fosters a supportive, respectful, and collaborative team environment, which is crucial for day-to-day job satisfaction and productivity.
- Employee Perks: Access to potential benefits such as employee meals during shifts or discounts on Khiva’s acclaimed Central Asian cuisine, allowing staff to enjoy the food they help create.
- Culinary Immersion: A unique chance to gain in-depth knowledge and hands-on experience with authentic Central Asian culinary traditions and high service standards, which can be a significant draw for passionate food professionals.
These elements combine to make Khiva Restaurant an attractive employer for individuals seeking a dynamic career in the restaurant industry.
Office Locations
Khiva Restaurant maintains key operational and administrative sites to support its culinary excellence and business functions. While specific street addresses for non-public-facing offices are typically proprietary, the nature of these locations can be generally described.
Corporate Headquarters
The primary administrative office for Khiva Restaurant serves as the central hub for executive management, strategic planning, human resources, finance, and marketing. The specific location of this headquarters is generally maintained as internal company information, selected for optimal oversight of the restaurant’s broader operations.
Operational Sites
Beyond a central administrative office, Khiva Restaurant’s presence is most tangibly experienced at its dining establishments. Each restaurant location, while primarily a customer-facing venue, also includes facilities for on-site management and daily operational coordination. For larger restaurant groups, there may also be dedicated regional offices or culinary support centers, though details on such ancillary locations would depend on the scale and structure of the Khiva Restaurant organization.
Products and Services of Khiva Restaurant
Khiva Restaurant primarily offers an authentic dining experience, centered around a diverse culinary selection. The core product is its menu, which typically showcases a variety of dishes reflecting traditional flavors and preparation methods.
Culinary Offerings
The menu generally encompasses a range of options, including meticulously prepared appetizers, signature main courses that may feature grilled meats, savory stews, or rice-based specialties, and delectable desserts. Each dish is crafted to provide a genuine taste of the restaurant’s focused cuisine. A thoughtfully selected array of beverages, both non-alcoholic and alcoholic, is available to complement the meals.
Additional Services
Beyond standard dine-in services, Khiva Restaurant may extend its offerings to include private event hosting. This can cater to various group sizes for special occasions or corporate gatherings, often providing customized menu options. Furthermore, catering services might be available, allowing clients to enjoy Khiva’s culinary expertise at external venues, complete with setup and service arrangements as required.
How to Find and Apply for Jobs at Khiva Restaurant
Securing employment at Khiva Restaurant involves several strategic approaches. Prospective candidates should explore various avenues to discover and apply for available positions.
Online Channels
The primary method is often the official Khiva Restaurant website. Look for a dedicated “Careers,” “Join Our Team,” or “Work With Us” section. These pages typically list current vacancies and provide detailed application instructions or an online application portal.
Additionally, utilize popular online job portals. Websites such as LinkedIn, Indeed, and specific regional platforms like https://pakistan.lokercepat.id/ frequently feature openings from Khiva Restaurant. Setting up job alerts for relevant positions on these sites can also be beneficial.
Direct Application
Consider a direct approach by visiting a Khiva Restaurant location in person. Inquiring about job openings or submitting a resume directly can be particularly effective for service-oriented roles. Ensure your resume is current, well-presented, and tailored to the hospitality industry.
Application Tips
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Tailor your resume and cover letter to highlight relevant experience in the food service or customer service sectors.
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Research Khiva Restaurant’s values and culture to better align your application.
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Be prepared to discuss your availability, including evenings and weekends, which are often peak times in the restaurant business.
